Hello guys & gals. Welcome to February! We had a passle of kids here last night & tonight, so in order to make enough food for everyone, we butchered our tom. After scalding, plucking & cleaning him out he weighed in at 35lbs. We cut him in half & cooked half yesterday. Today I used the leftovers from last night to make 3 turkey pot pies. And I still have the other half in the fridge for tomorrow!

Subscribe via RSS feed.

This entry was posted on Saturday, February 5th, 2011 at 8:39 pm and is filed under Homesteading. You can follow any responses to this entry through the RSS 2.0 feed.